Monthly Archives: March 2014

Eat More, Die Young: Why Eating A Diet Very Low In Nutrients Can Extend Lifespan

Posted on March 17, 2014 by douglasuplu

The most widely accepted theory is that this effect evolved to improve survival during times of famine. “But we think that lifespan extension pure garcinia cambogia from dietary restriction is more likely to be a laboratory artefact,” says Dr Adler. … Continue reading →

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